A Collection of Written Works

About

Thanks for stopping by! I hope you enjoy my work for four distinctly different media outlets: WCPO – the ABC-affiliated television station in Cincinnati, Ohio; Polly Magazine – an arts and culture magazine; Movers & Makers – a Cincinnati arts and culture publication; and Our Kitchen Roots – my personal blog. You might notice a common theme across these stories: Food. Well, that’s no accident. Food is a universal connector; it frees us to share the most amazing stories. It also connects the different chapters of my professional life, from my early days in engineering to now, a brand maker through great storytelling.

Latest Stories

Tea Eggs (茶叶蛋) and School Days

Photo by G. Yek: Ling presenting a pair of tea eggs — one peeled and one still in shell

Born and raised in Guiyang, the capital of Guizhou province in Southwest China, Ling Peng stands in her kitchen in Cincinnati, Ohio and gazes at the tea eggs on the countertop. The eggs are hard boiled and distinctively marbled, much like a webbed veil.

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